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Over 6 million ISBNs and ISBN barcodes are listed. The ISBN format was created by the International Organization for Standardization (ISO). ISBNs are 10 or 13 digit numbers that uniquely identify a book by its title, publisher, and format. ISBN bar codes are just a bar code display of the ISBN number. ISBNs were introduced in 1970 and were originally 10 digit numbers. In 2007, ISBN numbers changed to 13 digit numbers so the system wouldn't run out of ISBN numbers to assign. The ISBN number is typically found on the back cover of the book along with the ISBN barcode that represents that number. The ISBN number can also typically be found on one of the first few pages of the book where the publisher and copyright information is listed.

Each edition of a book and each format of a book has a different ISBN number. This is very useful when searching for the softcover edition or the hardcover edition of a book. It is also useful for college students searching for the correct edition of a college textbook for their university class.

To learn more about the ISBN (International Standard Book Number) ISO standard, see the Wikipedia entry for ISBN


 

Click on the ISBN numbers below to view detailed information


 

0863395031

Title: MSc Hospitality Management Distance Learning: Leading Your Team Functional Management 1 Module 3
Author: Barbara Harvey
Publisher: Sheffield Hallam University,School of Leisure & Food Management

086339504X

Title: MSc Hospitality Management Distance Learning: Managing Change Functional Management 1 Module 4
Author: Barbara Harvey
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395058

Title: MSc Hospitality Management Distance Learning: Human Resource Management Functional Management 1
Author:
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395066

Title: MSc Hospitality Management Distance Learning: Marketing Concept Functional Management 1 Module 1
Author: Sue Horner
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395074

Title: MSc Hospitality Management Distance Learning: Understanding the Consumer Functional Management 1 Module 2
Author: Sue Horner
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395082

Title: MSc Hospitality Management Distance Learning: Products and Services Functional Management 1 Module 3
Author: Sue Horner
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395090

Title: MSc Hospitality Management Distance Learning: Prices Functional Management 1 Module 4
Author: Sue Horner
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395104

Title: MSc Hospitality Management Distance Learning: Promotional Mix Functional Management 1 Module 5
Author: Sue Horner
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395112

Title: MSc Hospitality Management Distance Learning: Distribution System Functional Management 1 Module 6
Author: Sue Horner
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395120

Title: MSc Hospitality Management Distance Learning: Planning Process Functional Management 1 Module 7
Author: Sue Horner
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395139

Title: MSc Hospitality Management Distance Learning: Marketing Functional Management 1
Author:
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395147

Title: MSc Hospitality Management Distance Learning: Attributes/Methodologies Management Information (Quality/System Theory) Module 1
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395155

Title: MSc Hospitality Management Distance Learning: What Problem? Management Information (Quality/System Theory) Module 2
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395163

Title: MSc Hospitality Management Distance Learning: Boundaries and Boxes Management Information (Quality/System Theory) Module 3
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395171

Title: MSc Hospitality Management Distance Learning: Analysis Management Information (Quality/System Theory) Module 4
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

086339518X

Title: MSc Hospitality Management Distance Learning: Planning Management Information (Quality/System Theory) Module 5
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395198

Title: MSc Hospitality Management Distance Learning: Implementation Management Information (Quality/System Theory) Module 6
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395201

Title: MSc Hospitality Management Distance Learning: Control Management Information (Quality/System Theory) Module 7
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

086339521X

Title: MSc Hospitality Management Distance Learning: Contingency Theory Management Information (Quality/System Theory) Module 8
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395228

Title: MSc Hospitality Management Distance Learning: Organisational Environments Management Information (Quality/System Theory) Module 9
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395236

Title: MSc Hospitality Management Distance Learning: What is Quality? Management Information (Quality/System Theory) Module 1
Author: Kate Drew
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395244

Title: MSc Hospitality Management Distance Learning: What is Quality Management? Management Information (Quality/System Theory) Module 2
Author: Kate Drew
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395252

Title: MSc Hospitality Management Distance Learning: Design/Planning Management Information (Quality/System Theory) Module 3
Author: Kate Drew
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395260

Title: MSc Hospitality Management Distance Learning: Ethics Management Information (Quality/System Theory) Module 4
Author: Kate Drew
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395279

Title: MSc Hospitality Management Distance Learning: Specifications and Measurement Management Information (Quality/System Theory) Module 5
Author: Kate Drew
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395287

Title: MSc Hospitality Management Distance Learning: Conformance 1 Management Information (Quality/System Theory) Module 6
Author: Kate Drew
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395295

Title: MSc Hospitality Management Distance Learning: Conformance 2 Management Information (Quality/System Theory) Module 7
Author: Kate Drew
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395309

Title: MSc Hospitality Management Distance Learning: Damage Limitation Management Information (Quality/System Theory) Module 8
Author: Kate Drew
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395325

Title: MSc Hospitality Management Distance Learning: Management Information (Quality/System Theory) Modules 1-19 & Textbook
Author: Sheffield Hallam University
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395333

Title: Differentiation and the Code of Practice
Author: Peter Rennie
Publisher: Perpetuity Press

0863395341

Title: Handy Hints for Differentiation
Author: Sue Ellison
Publisher: Perpetuity Press

086339535X

Title: Practical Strategies for Differentiation
Author: Rotherham Curriculum Support Service
Publisher: Perpetuity Press

0863395368

Title: MSc Hospitality Management Distance Learning: International Initiatives 2 Management Information (Quality/System Theory) Module 10
Author: Kate Drew
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395376

Title: Light Rail and Non-User Benefit (CRESR Conference)
Author: Russ Haywood
Publisher: Sheffield Hallam University,Centre for Regional Economic & Social Research

0863395384

Title: Redundancy and After: Study of Ex Miners from Thurcroft Colliery in the Aftermath of Pit Closure
Author: Charles Critcher
Publisher: Sheffield Hallam University Press

0863395392

Title: Second Annual Financial Information Systems Conference: Tuesday 27 June and Wednesday 28 June 1995
Author:
Publisher: Sheffield Hallam University,School of Education

0863395414

Title: Mathematical Modelling (PAVIC Publications)
Author: M.Stewart Townend
Publisher: Perpetuity Press

0863395449

Title: Regional Government for England - an Economic Imperative
Author: P. Murphy
Publisher: Sheffield Hallam University Press

0863395457

Title: French Ski Resorts and U.K.Ski Tour Operators
Author: Richard Lewis
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395465

Title: Citizenship Values and the European Dimension in Education (Europe in the Primary School)
Author: Gordon H. Bell
Publisher: Sheffield Hallam University Press

0863395473

Title: Abstracts of Contributions for First International Workshop on Materials for Optoelectronics: 22-23 August 1995
Author:
Publisher: Sheffield Hallam University

0863395481

Title: Cabinet and Prime Minister: Heart of the Body Politic (Politics in the Nineties)
Author: Peter Dorey
Publisher: Perpetuity Press

086339549X

Title: The Politics of the Civil Service: Thatcher Legacy (Politics in the Nineties)
Author: June Burnham
Publisher: Sheffield Hallam University Press

0863395511

Title: MSc Hospitality Management Distance Learning: Competitive Environment Hospitality Business Development Module 1
Author: Michael Rimmington
Publisher: Sheffield Hallam University,School of Leisure & Food Management

086339552X

Title: MSc Hospitality Management Distance Learning: Business Environment Hospitality Business Development Module 2
Author: Michael Rimmington
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395538

Title: MSc Hospitality Management Distance Learning: Competitiveness and Productivity Hospitality Business Development Module 3
Author: Michael Rimmington
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395546

Title: MSc Hospitality Management Distance Learning: Questionnaire - Design and Analysis Hospitality Business Development Module 4
Author: Simon J. Holliday
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395554

Title: MSc Hospitality Management Distance Learning: Consumers and Competitors: Focus Groups and Positioning Hospitality Business Development Module 5
Author: Michael Rimmington
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395562

Title: MSc Hospitality Management Distance Learning: Menu Analysis for Business Improvement Hospitality Business Development Module 6
Author: Michael Rimmington
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395570

Title: MSc Hospitality Management Distance Learning: Competitive Action Plan Hospitality Business Development Module 7
Author: Michael Rimmington
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395589

Title: MSc Hospitality Management Distance Learning: Hospitality Business Development
Author:
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395597

Title: MSc Hospitality Management Distance Learning: Location of Facilities Operations Management Module 1
Author: David Harvey
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395600

Title: MSc Hospitality Management Distance Learning: Layout of Facilities Operations Management Module 2
Author: David Harvey
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395619

Title: MSc Hospitality Management Distance Learning: Queuing Theory Operations Management Module 3
Author: David Harvey
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395627

Title: MSc Hospitality Management Distance Learning: Work Methods and Measurement Operations Management Module 4
Author: David Harvey
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395635

Title: MSc Hospitality Management Distance Learning: Inventory Management Operations Management Module 5
Author: David Harvey
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395643

Title: MSc Hospitality Management Distance Learning: Project Management Operations Management Module 6
Author: David Harvey
Publisher: Sheffield Hallam University,School of Leisure & Food Management

086339566X

Title: MSc Hospitality Management Distance Learning: Introduction Hospitality Quality Management Module 1
Author: Kevin Nield
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395678

Title: MSc Hospitality Management Distance Learning: Review of Hospitality Stakeholders Hospitality Quality Management Module 2
Author: Jane F. Eastham
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395686

Title: MSc Hospitality Management Distance Learning: Review of Production Design Hospitality Quality Management Module 3
Author: Jane F. Eastham
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395694

Title: MSc Hospitality Management Distance Learning: Accredited Quality Systems Hospitality Quality Management Module 4
Author: Kevin Nield
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395708

Title: MSc Hospitality Management Distance Learning: Damage Limitation Hospitality Quality Management Module 5
Author: Jane F. Eastham
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395716

Title: MSc Hospitality Management Distance Learning: Food Safety Hospitality Quality Management Module 6
Author: John Nicolson
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395724

Title: MSc Hospitality Management Distance Learning: Accommodation Quality Management Hospitality Quality Management Module 7
Author: Jennifer A. Wade
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395732

Title: MSc Hospitality Management Distance Learning: Hospitality Quality Management
Author:
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395759

Title: Sheffield Transport Policies and Investment (Urban Transport Investment)
Author: Russ Haywood
Publisher: Sheffield Hallam University,Centre for Regional Economic & Social Research

0863395767

Title: Sacks of Feathers or Coal
Author: Patricia Absalom
Publisher: Sheffield Hallam University Press

0863395783

Title: Case of Microscopic Vision?: EC Structural Fund Assistance for Small Urban Areas (CRESR Working Paper)
Author: Tony Gore
Publisher: Sheffield Hallam University,Centre for Regional Economic & Social Research

0863395791

Title: Impact of the New Public Transport Infrastructure on House Prices: Case of South Yorkshire Supertram (Urban Transport Investment)
Author: Adarkwah Antwi
Publisher: Sheffield Hallam University,Centre for Regional Economic & Social Research

0863395805

Title: Business Operations and Location Impacts: Preliminary Report on the 1995 Telephone Survey of Business (Urban Transport)
Author: Gordon Dabinett
Publisher: Sheffield Hallam University,Centre for Regional Economic & Social Research

0863395813

Title: Problem Solving with Industry: GNVQ Intermediate Science
Author: Marilyn Brodie
Publisher: Sheffield Hallam University,Centre for Science Education

0863395821

Title: Sheffield Planning Applications, 1992-93: Preliminary Research (Urban Transport)
Author: Karl Dalgleish
Publisher: Sheffield Hallam University,Centre for Regional Economic & Social Research

0863395848

Title: Kelvic Trail
Author: Zoe Rylett
Publisher: Sheffield Hallam University,Centre for Science Education

0863395856

Title: Developing Indications to Assess the Potential for Urban Regeneration: A Case Study of Sheffield Using the 1991 Census of Population Sample on Anonymissed Records (CRESR Working Paper)
Author: Chris Gardiner
Publisher: Sheffield Hallam University,School of Urban & Regional Studies

0863395864

Title: MSc Hospitality Management Distance Learning: Financial Accounting Functional Management 2 - Finance Module 1
Author: Alan Waddington
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395872

Title: MSc Hospitality Management Distance Learning: Management Accounting Functional Management 2 - Finance Module 2
Author: Malcolm Dick
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395880

Title: MSc Hospitality Management Distance Learning: Functional Management 2 Modules 1-2
Author:
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395899

Title: Writing for Publication
Author:
Publisher: Perpetuity Press

0863395910

Title: Landscapes: Perception, Recognition and Management - Reconciling the Impossible?, Conference Held at Sheffield Hallam University 2-4 April 1996
Author:
Publisher: Sheffield Hallam University,Conference & Short Course Centre

0863395929

Title: Evaluation of Dynamic Posturography with the EquiTest System: A Two Month Pilot Study to Determine the Feasibility of Assessment of Sensory Organisation ... People (Health Research Institute Report)
Author: Anne Parry
Publisher: Sheffield Hallam University,Health Research Institute

0863395937

Title: What Do Sheffield Women Want from Their Maternity Services?: Report of the Women's Preferences for Maternity Care Study (Health Research Institute Report)
Author: Penny Curtis
Publisher: Sheffield Hallam University,School of Health & Community Studies

0863395945

Title: Special Olympics United Kingdom Sheffield 1993: Volunteer Training Programme - An Evaluation (Health Research Institute Report)
Author: Karen Dunn
Publisher: Sheffield Hallam University,Health Research Institute

0863395953

Title: Effective Tool Management and How to Achieve it
Author: D.T.S. Perera
Publisher: Sheffield Hallam University,School of Engineering

0863395961

Title: MSc Hospitality Management Distance Learning: Food Technology Planning Unit
Author:
Publisher: Sheffield Hallam University,School of Leisure & Food Management

086339597X

Title: MSc Hospitality Management Distance Learning: Food Production Systems Food Technology Planning Unit Module 1
Author: John Clark
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395988

Title: MSc Hospitality Management Distance Learning: Planning Techniques to Aid the Design of Hospitality Facilities Food Technology Planning Unit Module 2
Author: Elizabeth Sharples
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863395996

Title: MSc Hospitality Management Distance Learning: Producing the Initial Design Concept Food Technology Planning Unit Module 3
Author: John Kay
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863396003

Title: MSc Hospitality Management Distance Learning: Producing the Design Concept Food Technology Planning Unit Module 4
Author: John Kay
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863396011

Title: MSc Hospitality Management Distance Learning: Evaluation and Adaptation of Design Food Technology Planning Unit Module 5
Author: John Kay
Publisher: Sheffield Hallam University,School of Leisure & Food Management

086339602X

Title: MSc Hospitality Management Distance Learning: Strategic Management
Author:
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863396038

Title: MSc Hospitality Management Distance Learning: Strategic Management Module 1
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863396046

Title: MSc Hospitality Management Distance Learning: Strategic Management Module 2
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863396054

Title: MSc Hospitality Management Distance Learning: Strategic Management Module 3
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863396062

Title: MSc Hospitality Management Distance Learning: Strategic Management Module 4
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863396070

Title: MSc Hospitality Management Distance Learning: Strategic Management Module 5
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863396089

Title: MSc Hospitality Management Distance Learning: Strategic Management Module 6
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863396097

Title: MSc Hospitality Management Distance Learning: Strategic Management Module 7
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863396100

Title: MSc Hospitality Management Distance Learning: Strategic Management Module 8
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863396119

Title: MSc Hospitality Management Distance Learning: Strategic Management Module 9
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management

0863396127

Title: MSc Hospitality Management Distance Learning: Strategic Management Module 10
Author: Howard Lyons
Publisher: Sheffield Hallam University,School of Leisure & Food Management